#GrowItYourself challenge : The End
Here we are, September has arrived. All over Europe children are going back to school, students are going back to university and adults are going back to work, even if for many of us it is teleworking.
Another thing ends at the same time as August, the sea and the vacations: our Grow It Yourself challenge. Together we planted our fruit and vegetables for 5 months. In order to celebrate this accomplishment, here is a little feedback from some of the participants and organizers:
“I am very proud of the three strawberries and one mini zucchini I had on my balcony this summer! I have to admit that it was all I managed to grew but they were awesome In general I am more thankful for the farmers who manage to feed some much people by working hard and in difficult conditions (work, weather etc.)”
“I was in charge of editing the photos for the duration of our campaign, what a pleasure it was to receive pictures of small seeds in April, and to see these same seeds become vegetables on the plates of the participants this summer. We really did something rewarding!“
Grow it Yourself was by far the most satisfying challenge I took this year. It was a very rewarding feeling to be see my own vegetables growing. Productive, efficient and self motivating, Grow It yourself is indeed a challenge i would gladly take every year!
This challenge has brought me closer to my roots and to my childhood. As a child I used to help my family in their farm and I spent most of my summer holidays outside, in the scorching sun, bare feet on the ground and eating whatever was ripe. I particularly remember watering the onion beds, because I could soak my feet in the ice-cold water that filled the onion beds and use my small hoe to direct the water wherever I wanted. I have not felt more in control than I felt then. I realised that there is a lot of land in my yard that we now use to grow green grass and we put considerable effort into having a manicured lawn, so I start ”taking back” the land and growing herbs, such as the ones I need on a daily basis. I realised that I was spending a lot of money on things that I could grow myself, and exclude the waste that comes together with buying herbs in plastic pots and without any of the chemicals that keep them looking fresh under the artificial light of the supermarkets. I also discovered a lot of gardening enthusiasts around me and we started exchanging goods we grow ourselves. My mint, basil, dill and sage were exchanged for fennel, cherry tomatoes and cranberries. The challenge has also brought my son closer to gardening. The look on his face when the first dill threads came out is the most memorable image of this challenge. There are so many things that will stay with me but the most simple, yet powerful of the conclusions is that we have all we need as long as we have soil, water, sun and good health.
It’s safe to say we enjoy our GIY adventure here at MIJARC Europe! If we were to launch the same campaign next year, would you follow us in this journey?